CHEETOS® FLAMIN' HOT® Mozzarella Sticks
Share this recipe
Prep Time:
15 minutes
Cook Time:
10 minutes (+ 25 minutes standing time)
Total Time:
25 min
Servings:
4 to 6
These irresistible extra-cheesy mozzarella sticks are fried until crispy — perfect for dunking into savory marinara sauce and tangy ranch.
Ingredients
Instructions
Step
1
Arrange cheese strings on small parchment paper–lined baking sheet lined. Freeze for 25 to 30 minutes or until frozen.
Step
2
Meanwhile, in food processor, pulse CHEETOS® Crunchy FLAMIN' HOT® Cheese Flavored Snacks until finely ground. Transfer to shallow bowl.
Step
3
In another shallow bowl, whisk together flour, Italian seasoning, garlic powder and onion powder.
Step
4
In small bowl, whisk egg.
Step
5
Dredge cheese strings in flour mixture, dip in egg, dredge again in flour mixture, and dip again in egg. Press cheese strings into ground CHEETOS® to adhere.
Step
6
In large high-sided skillet set over medium heat, add enough oil to reach 1 inch up sides; heat until shimmering or an instant-read thermometer registers 350ºF. Working in batches, carefully transfer breaded cheese strings to oil. Fry for 1 to 2 minutes on each side or until golden brown and crisp.
Step
7
Using slotted spoon, transfer cheese strings to paper towel–lined baking sheet to drain excess oils. To serve, transfer to a platter along with heated marinara sauce and ranch dressing for dipping.
Tips & Tricks
Substitute mozzarella cheese strings with Cheddar cheese strings if preferred.
