CHEETOS® Crusted Fried Pickles + Creamy Ranch
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Time to get your paws messy! These CHEETOS® crusted fried pickles are meant for dunking in creamy homemade ranch. We condone the use of all hands and paws as utensils.
Ingredients
Instructions
Step
1
Combine the mayo, sour cream, garlic and onion powder, chives, parsley, dill and celery salt. Season with Kosher salt.
Step
2
Pat the pickles dry.
Step
3
Set up the standard breading procedure: (a) 1 cup flour, (b) egg wash, (c) breadcrumbs and (d) 1 cup CHEETOS® crumbs (reserve ½ cup).
Step
4
Run the pickles through the breading procedure and reserve in the fridge for 1 hour.
Step
5
Fry the pickles until they are brown and crispy. Toss with CHEETOS® crumbs and serve with ranch dressing.
