CHEETOS^® FLAMIN' HOT^® Mozzarella Sticks

Paso 1
Arrange cheese strings on small parchment paper–lined baking sheet lined. Freeze for 25 to 30 minutes or until frozen.

Paso 2
Meanwhile, in food processor, pulse CHEETOS^® Crunchy FLAMIN' HOT^® Cheese Flavored Snacks until finely ground. Transfer to shallow bowl.

Paso 3
In another shallow bowl, whisk together flour, Italian seasoning, garlic powder and onion powder.

Paso 4
In small bowl, whisk egg.

Paso 5
Dredge cheese strings in flour mixture, dip in egg, dredge again in flour mixture, and dip again in egg. Press cheese strings into ground CHEETOS^® to adhere.

Paso 6
In large high-sided skillet set over medium heat, add enough oil to reach 1 inch up sides; heat until shimmering or an instant-read thermometer registers 350ºF. Working in batches, carefully transfer breaded cheese strings to oil. Fry for 1 to 2 minutes on each side or until golden brown and crisp.

Paso 7
Using slotted spoon, transfer cheese strings to paper towel–lined baking sheet to drain excess oils. To serve, transfer to a platter along with heated marinara sauce and ranch dressing for dipping.